January 29, 2010 |
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Greetings! We hope you are having a meritorious and hospitable week! This edition includes Industry Circular Number 2010-1 and the most recent lists of FAA Basic Permit Holders. (as of 1/15/2010) |
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INDUSTRY CIRCULAR NUMBER 2010-1To: Proprietors of Beverage Distilled Spirits Plants, Bonded Wineries, Bonded Wine Cellars, Taxpaid Wine Bottling Houses, Breweries, Importers, and Others Concerned. PURPOSE This circular announces the establishment of two new market-based sampling programs by the Alcohol and Tobacco Tax and Trade Bureau (TTB). Through these two initiatives, the Alcohol Beverage Sampling Program and the Alcohol Beverage Advertising Program, TTB will determine the rate of compliance by the alcohol industry with Federal alcohol beverage laws and regulations regarding advertising, labeling, and product content on an annual basis. TTB conducted pilot programs in fiscal year (FY) 2008, with our first focus on distilled spirits products. The results of the two pilot programs are outlined in this circular. TTB concentrated on malt beverage products in FY 2009, and the programs will focus on wine in FY 2010. It is each industry member's responsibility to comply with all labeling and advertising laws and regulations concerning its products as found in 27 CFR parts 4, 5, 7, and 16. TTB's sampling programs will identify areas of non-compliance, and TTB will raise awareness of these issues with regulated industry members so they may make any changes necessary to ensure that they are in compliance. SAMPLING PROGRAM METHODOLOGY Alcohol Beverage Sampling Program: Label and Content Review For the Alcohol Beverage Sampling Program (ABSP) in FY 2008, TTB obtained a list from an independent source, Information Resources, Inc., that identified domestic and imported distilled spirits products currently sold in the United States. We used a stratified random probability sampling process to identify products from this list for marketplace procurement, analysis, and evaluation as part of the new Alcohol Beverage Sampling Program (ABSP). We then applied standard descriptive statistical techniques to produce accurate estimates of compliance across the distilled spirits industry. TTB reviewed the label of each product purchased for the ABSP to ensure that it contained all legally required information and matched it to an approved certificate of label approval (COLA). TTB also tested each product for percent alcohol by volume (ABV), fill, solids, total acids, fusel oils, methanol, ethyl acetate, and where applicable sodium and potassium and product specific analyses to ensure that what was described on the label was what was actually inside the container. This allowed TTB to determine if the product was correctly labeled. Alcohol Beverage Advertising Program: Advertising Review The new Alcohol Beverage Advertising Program (ABAP) estimates overall advertising compliance by beverage type (i.e., distilled spirits, malt beverage, or wine) and media type (i.e., television, radio, print, internet other than paid ads, and outdoor) using basic statistical analysis of domestic producers' and importers' advertising selected through random stratified sampling procedures. In FY 2008, an independent source, Competitrack, provided a list of distilled spirits television, radio, print, and outdoor ads that recently appeared in the marketplace. This list served as the sampling frame from which the ads for statistical analysis were randomly selected. A TTB database of industry members served as the sampling frame from which industry members' websites were randomly selected for evaluation. After deriving the samples from those two sources, TTB reviewed all ads to determine their compliance with Federal regulations. Examples of the advertising information examined included, but were not limited to: Name and address of the responsible advertiser; statements of class and type; distinctive designations or other statements that are inconsistent with applicable law and regulation or with approved product labels; statements that are false or misleading; statements, designs, or representations that are obscene or indecent; label depictions used in advertisements that are not approved product labels; depictions of the American flag; statements that make misleading curative, therapeutic, or other health related claims; incorrect statements of alcohol content; and references to carbohydrates, calories, fat, protein, and other macronutrient or "component" claims without a Statement of Average Analysis. We then applied widely-accepted statistical analysis procedures for producing accurate estimates of compliance across the distilled spirits industry. Results of the FY 2008 Alcohol Beverage Sampling Program for Distilled Spirits Products Label Compliance
Findings:
Product Label versus Content Compliance
Findings:
Overall Findings
Results of the FY 2008 Alcohol Beverage Advertising Program for Distilled Spirits Products
Findings:
ON-GOING PROGRAM AND FOLLOW-UP Using both the Alcohol Beverage Sampling Program and the Alcohol Beverage Advertising Program, TTB will review each alcohol beverage commodity-distilled spirits, wine, and malt beverages-on a three-year cycle for comparison purposes.
QUESTIONS If you have any questions about the Alcohol Beverage Sampling Program, please contact the Market Compliance Office at one of the following addresses: Mail: Alcohol and Tobacco Tax and Trade Bureau *All marketplace compliance rates are calculated with 95 percent confidence. All marketplace compliance rates are calculated with 95 percent confidence.
FREQUENTLY REQUESTED LISTINGSTTB is required to make available to the public records that are requested and released on a frequent basis. We have provided links to listings of alcohol industry members who hold permits under the Federal Alcohol Administration Act. These permits allow production, bottling, importation or distribution of beverage alcohol products. Internal Revenue Code (IRC) rules that protect taxpayer records from disclosure prevent the publication of lists for brewers, industrial alcohol producers and users, as well as all tobacco permit holders. Protected information concerning these types of businesses is not available to the public. We will post updates to these listing quarterly. If you have any questions, please contact Helen Belt, Disclosure Services, at (202) 453-2063 or TTBFOIA@ttb.gov. As of January 2010 Spirits Producer and Bottler Permit List: Wine Producer and Blender Permit Lists:
Alcohol Wholesaler Permit Lists:
Alcohol Importer Permit Lists: |